FBVK TEA SPACE

Vi was cutting the coconut open for its fresh juice. We don’t talk about bottled coconut juice here in Thailand. 🙊 (just kidding)

Ingredients :

• 4g matcha powder

• 150ml fresh coconut juice

• Ice

Instructions :

1. Sift the matcha into a bowl to remove any clumps.

2. Add 50ml of fresh coconut juice and whisk using a chasen (matcha whisk) until smooth and frothy.

3. Fill a glass with ice and pour in the remaining 100ml of coconut juice.

4. Gently pour the whisked matcha over the ice.

5. Stir and enjoy the refreshing coconut matcha goodness.